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BARIS TAS


        Sublime Coffee with Sea Views




        Combine the stylish flair of a Viennese coffee house with the warm smiles of
        your neighbourhood café, then add 270-degree shimmering sea views and

        you have Baristas, a relaxed haven for coffee and fresh pastry aficionados.
        Sip complimentary illy® delights, enjoying the energising kick of an espresso
        or the smooth richness of a cappuccino. Accompany the perfect cup with

        a buttery dark chocolate croissant or the sublime citrus hints of an orange
        biscotti. Whether you are drawn to a bold macchiato or a subtle iced latte,
        you will be captivated by the atmosphere of friendship and family that
        suffuses Baristas.









                                                                                                                                                                                                                                                                   Freshly Baked


                                                                                                                                                                                                                                                                   The enticing aroma of freshly baked pastries will draw
                                                                                                                                                                                                                                                                   guests from Baristas to Allura’s new Bakery just steps
                                                                                                                                                                                                                                                                   away. The perfect complement to your coffee might
                                                                                                                                                                                                                                                                   just be a French or Italian speciality fresh from the oven.
                                                                                                                                                                                                                                                                   Perhaps you’ll sample a flaky, ricotta-filled sfogliatella, a
                                                                                                                                                                                                                                                                   confection that hails from the Italian region of Campania.
                                                                                                                                                                                                                                                                   If you prefer a French pâtisserie, you might select a

                                                                                                                                                                                                                                                                   decadent chocolate and almond croissant. Whatever
                                                                                                                                                                                                                                                                   your choice, you cannot go wrong when indulging in a
                                                                                                                                                                                                                                                                   delicacy created by our skilled pastry chefs.

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