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Homemade pasta

Inspired by the destinations we visit,
we enhance your time on board
your ship through traditional cultural
performances, immersive lessons and
local cuisine featured on our main
dining room menus.

HUNGRY FOR MORE?
Get to know the destinations you visit through
regional flavors, like street tacos in Mexico,
keftedes in Greece and homemade pasta
in Italy.

PLAY A PART
Participate in local culture and customs, like
learning how to play the ukulele and craft a lei
in Hawaii, being treated to a traditional Māori
performance in New Zealand, and playing the
steel drums in the Caribbean.

RIGHT FROM THE SOURCE
Hear about our destinations from locals
themselves. You can meet Alaskan
lumberjacks, mariachi musicians in Mexico,
and food and drink experts from around
the world.

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