Page 10 - CruisesIntOceaniaBrandJul24
P. 10
CUISINE Global flavour, local fare
Food is insight into culture, and at Oceania Cruises, our destination-intensive itineraries bring that culture to your
plate. Food is at the heart of everything we do. Through food we learn about the world, and we create connections that
defy language, race and religion. It brings everyone to the table. In a way, food is the ultimate connector, and we’re
delighted to serve you. Oceania Cruises was built from the ground up to honour culinary tradition in its entirety. Our
staff hails from every corner of the world, bringing their unique experiences, family recipes and global travels to your
plate. Even with our small ship culture, we boast more culinary staff than any other cruise line in the world, with one
chef to every ten guests. We strive to make each dish feel like it was created just for you — because it was. Our team
takes great pride in our cuisine, bringing you authenticity of place and an explosion of flavour with every bite.
8
